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Steak

BAUER FARMS BEEF

USDA | GRASS RAISED | GRAIN FINISHED BEEF BALANCERS

NO ADDED HORMONES

GROUND BEEF

$6.00 PER POUND

1 POUND PACKAGE - 80/20

HAMBURGER PATTIES 

FOUR- 1/3 POUND PATTIES

$7.00 PER POUND

4- 1/3 POUND PATTIES

FILET MIGNON

$20 PER POUND

2 PER PACKAGE

KC STRIP STEAK

$15 PER POUND

BONELESS - 1 INCH THICK - 2 PER PACKAGE. AVERAGE OF 2-2.5 POUNDS PER PACKAGE.

RIBEYE STEAK

$16 PER POUND

BONE IN - 1 INCH THICK - 2 PER PACKAGE

T-BONE STEAK

$16 PER POUND

2" THICK

SIRLOIN STEAK

$11.50 PER POUND

3 PER PACKAGE 

CHUCK ROAST

$6.50 PER POUND

The beef chuck cut comes from the animal's upper shoulder and lower neck. Chuck is used for a ​pot roast or, when cubed, stew, because the connective tissue melts as the chuck braises and self-bastes the beef, making it very tender.

SHORT RIBS

$6 PER POUND

Approximately 2 pound packages

BEEF SNACK STICKS

$9.50 PER PACKAGE - 6 PER PACKAGE

- ORIGINAL

- JALAPENO CHEDDAR

- INFERNO

6-8 STICKS PER PACK REGULAR JALAPENO CHEDDARRANCHHOT

SUMMER SAUSAGE

$12

1 POUND

TONGUE

$5 PER POUND

Beef Tongue meat is rich in calories and fatty acids, as well as zinc, iron, choline, and vitamin B12.

HEART | LIVER

$3.50 PER POUND

Beef Heart is both tasty and healthy. Beef Heart is rich in Vitamin B12 and Iron.

Beef liver is perhaps the most nutritious and healthy meat you can eat - and cooked right it's delicious! Gram for gram, beef liver is probably the most nutritious food on earth.

OX TAIL

$5 PER POUND

Oxtail is the culinary name for the tail of cattle. Oxtail meat is considered a delicacy and is popular in countries around the world, and for good reason – it's deliciously tender, full of meaty flavor, and easy to prepare.

BEEF PRICING: Products
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